Hi/S-tec Japan 2012 - 3-5 October 2012
 

About Hi/S-tec Japan

Hi features and Pavilions

Ingredients for Health, Functional and Organic Foods

DISCOVER THE MOST ADVANCED HEALTH INGREDIENTS
MARKET IN THE WORLD

Hi Japan is a global business platform that offers you the opportunity to drive forward your product development initiatives. The show is an annual‘must attend’event for every manufacturer, company or brand involved in the health ingredients industry. Hi Japan has been the leading industry trade show delivering a worldwide audience of health ingredients professionals. The show has continually evolved, adapted and innovated to ensure it reflects the dynamics of an ever-changing global industry.

Co-located alongside Hi Japan is the S-tec Japan exhibition. S-tec Japan is the ONLY exhibition for food safety and quality control in Japan. These parallel events provide a one-step source of information on food safety and health functions, and attract all the professionals from the food industry to one location.

Global Exhibition - International Pavilions

Hi Japan is now established as a global event with strong international participation in the show.
Each year the feedback from overseas exhibitors is overwhelmingly positive and they remark on the large number of quality visitors to their booths and the high quality of enquiries.
Hi Japan 2011 featured 4 countries pavilion from USA, Canada, China, South Korea and international exhibitors from 12 countries and regions.

Exhibit Profile

Functional Ingredients

Amino Acids, Dietary Fiber, Fatty Acids, Functional Glucide, Lactic Acid Bacteria, Minerals, Mushroom, Oligosacharides, Peptides, Phospholipids, Plant Extracts, Proteins, Seaweed, Vitamins, Yeast & Yeast Derivatives, etc.

Natural Food Ingredients

Dairy Products, Egg Products, Fats & Oils, Fruits and Vegetable Products, Herbs, Honey Products, Nuts, Salts, Sea Foods, Seeds, Soya & Soya Products, Spices, Tea, Organic Foods etc.

Organic Ingredients

Organic Ingredients, Organic Certificate Manufacturing Kit

Food Additives

Antioxidants, Colours, Emulsifiers, Enzymes, Flavours Gelling System, Hydrocolloids, Lubricating Agents, Preservatives, Seasonings, Solubilizing, Sourness, Stabilizer, Starch & Starch Derivatives, Sweeteners, etc.

Services

Analysis, Business & Market Information, Contract Manufacturing, Contract Research & Testing, Formulation, Product Development, Publication, Quality Assurance, Recipe Management, Sensory Evaluation

Verification of Function

Contract Institutes for Clinical - Pharmacology Preclinical Test, Functional Evaluation Kit

Cosmecutical

Cosmecutical Food Ingredients, Natural Extract For Cosmetics, Cosmetic Cream Manufacturing, Antiaging, Skin Evaluation Equipment Kit

Pavilions at Hi Japan 2012

Beauty & Anti-Aging Ingredients

Cosmeceutical Food Ingredients, Natural Extract for Cosmetics, Contract Manufacturing of Cosmetic and Cream, Antiaging Skin Evaluation

Functionality Evaluation

Food CRO, Functionality Assessment Kit, Preclinical Development, Reagent Kit

Functional Food Project

Cluster of R&D of Nutraceuticals and Functional Foods

Organic Ingredients

Organic Health Food Ingredients, Contracted Manufacture of Organic Health Food, Authentication & Certification Process for Organic Ingredients

Fermentation Ingredients

Brewed Food Ingredients, Brewed Food Processing OEM, Fermentative Production Manufacture, Value-added Ingredients by Fermentation

Feature Development and Effective Utilization of Rice

Rice Flour, Sprouted Brown Rice, Rice Oil Manufacturing of Rice Products, Rice-derived Ingredients

Agricultural

Breeding & Cultivation related Products

Visitor Profile

Food Manufacturers
Food Distributors
Dietary Supplement Companies
Ingredients & Additives Manufacturers
Nutrition Companies
Pharmaceutical & Cosmetics
Manufacturers
Research & Development Institutes
Medical Institutes
Retailers
Traders
Government
Universities