Hi/S-tec Japan 2014 - 8-10 October 2014
 

Conference (charged)

Hi/S-tec Japan Conference (charged)

9th October 2013, Wednesday
A
 Japanese 
Evaluation Technology for the Palatability and Taste Design (2 Sessions)
Per session 5000JPY / Course 8000JPY
B
 Japanese 
Meal and Nourishment for Active Senior
12000JPY
C
Japanese / English
Developments of Food for Wellness and Anti-aging (3 Sessions)
Per session 5000JPY / Course 12000JPY
D
 Japanese 
To Enter the Halal Market
12000JPY
E
 Japanese 
Featured Ingredients: To Capture the Krill Oil Market
8000JPY
10th October 2013, Thursday
F
 Japanese 
Reevaluation of the Quality Control and Hygiene Management in the Food Industry
(4 Sessions)
Per session 5000JPY / Course 15000JPY
G
 Japanese 
To Develop New Preventive Food (2 Sessions)
Per session 5000JPY / Course 8000JPY
H
 Japanese 
Featured New Technology
5000JPY
I
 Japanese 
New Technology of Hair Restoration and Functional Food
5000JPY
J
 Japanese 
Deregulation of the Function Indication and the View of Functional Food Market
12000JPY
11th October 2013 Friday
K
Japanese / English
The View of Food Market for the Senior (2 Sessions)
Per session 5000JPY / Course 8000JPY
L
 Japanese 
The Future Food Indications (3 Sessions)
Per session 3000JPY
M
Japanese / English
To Comply with the Global Food Regulations (2 Sessions)
Per session 6000JPY / Course 10000JPY
N
 Japanese 
To Catch the New Business Opportunities in the Asian Market (2 Sessions)
Per session 6000JPY / Course 10000JPY